The
pollen grains that were extracted and identified from each sample were then
counted and plotted by type (in blue) on the graph. Changes to the environment
caused by human action now become readily visible. At about 3000 BP, the
original forest cover is represented by high levels of pine, oak, and elm
pollen and low or nonexistent amounts of grass and shrub pollen. After about
2450 BP, the impact of non-intensive farming is represented by much higher
levels of grasses and shrubs which prosper in the newly cleared areas. Subsequent
abandonment is indicated by by increased shrub and tree pollens representing
forest regeneration. With forest cover once again reestablished at 2000
BP, the grasses and shrub pollens disappear and tree pollen increases. A
second period of clearance is witnessed by the return of the grass and shrub
pollens and a decrease in pine and elm pollen.
Such
large scale reconstructions are not the only application of palynology.
On
a smaller scale, palynology can be used to reconstruct the individual utilization
of plant resources. Pollen's tendency to cling to other plant materials
after the plant has been harvested enables the identification of ancient
human behaviors. For example, fodder storage for domesticated animals can
be identified from large concentrations of grass and forb pollen found inside
human constructions. Human diet can also be reconstructed. In the American
Southwest, palynologists have successfully used human coprolites, or preserved
feces, containing pollen to reconstruct a prehistoric individual's diet.
In rather
more appealing study of human diet, palynologists in Scotland have used
pollen grains found in an apparently insignificant piece of broken pottery
to reconstruct the long lost recipe for an ancient Celtic heather ale. Reputedly,
this recipe was lost before the Middle Ages, when the last two brewers chose
death rather than reveal the secret recipe to inquisitive raiders. The legends
say that the elder brewer told the raiders that they would have to kill
his son before he would give them the recipe. When they did so, he mocked
them, saying "You should have killed me first because I shall never tell
you the secret." But in 1985, with pollen grains from the apparently insignificant
piece of broken pottery, palynologist Dr. B. Moffat was able to identify
the components of the Celtic heather ale by identifying pollen from heather,
royal fern, meadowsweet, and other grains and herbs. Although he was not
sure of the correct proportion of ingredients, Dr. Moffat brewed a few bottles
of the ale, which he described as a "very drinkable alcohol, comparing quite
favorably with beers available in various Edinburgh hostelries… a bit savage
perhaps for modern palates." A distillery in Scotland has been experimenting
with the recipe and Celtic heather ale may eventually become commercially
available - thanks to palynology.
1. The
following is a simplified representation of a pollen profile based on continuous
soil samples spanning approximately 2200-4000 BP years at a site in southwestern
New Mexico. Describe (A) the changes in the plant environment and (B) the
possible corresponding human actions occurring in each time interval listed
below:

A. 4000-3600
years BP
B.
3600-3400 years BP
C. 3400-2900 years BP
D. 2900-2200 years BP
2. The
following is a simplified representation of a pollen profile based on continuous
soil samples spanning approximately 3000-200 years BP at a site on Easter
Island. Describe (A) the changes in the plant environment and (B) the possible
corresponding human actions occurring in each time interval listed below:

A. 3000
-2100 years BP
B. 2100-1500 years BP
C. 1500-800 years BP
D. 800-200 years BP
3.
Based on the high levels of pollen found among building foundations
at this 18th Century site in rural New England, match each building
to one of the uses listed below:
Flour mill
General store
Barn
Storage shed for farm implements
Brewery
Weaver's shop
Private house
Private house
Private house
Church
Carpenter's shop
Building
A: Local and imported produce (i.e. food) pollens
Building B: No great concentration of any type of pollen
Building C: Cotton pollens
Building D: Local and imported produce (i.e. food) pollens
Building E: Local and imported produce (i.e. food) pollens
Building F: Local and imported produce (i.e. food) pollens
Building G: Wheat and corn pollens
Building H: Wheat, barley, and hops pollens
Building I: Tree pollens
Building J: Grass and clover pollens
Building K: wildflower pollens

SEM
images of fossilized pollen exines modified from Kurman, M.H. and J.A. Doyle
(eds.) 1994. Ultrastructure of Fossil Spores and Pollen. Royal Botanical
Gardens, Kew, England. Pollen graph in text modified from Renfrew, C. and
P. Bahn 1991. Archaeology: Theories, Methods, and Practice. Thames
and Hudson, New York.